Khakhra is a delightful and flat food popular in the state of Gujarat, India. It are made with a basic combination of rice flour, ajwain seeds, and turmeric powder. These delicacies are commonly enjoyed with tea or coffee light meal. The flavor of Khakhra can be described as, featuring its {slightly salty, buttery and spicy flavors|. The texture is

Khakhra is the quintessential snack from Gujarat, India. It's famous for its crunchy texture and slightly sweet flavor. Made with multigrain flour and a blend of spices, khakhra is served as during festivals. Its ease of preparation makes it an ideal choice for both occasions. You can enjoy khakhra with a cup of tea. It's also irresistible when con